A simple and delicious twist on the traditional pesto recipe. For anyone that loves tomatoes as much as I do this recipe is packed with them and can be used in so many different ways.

Ingredients:

• 15 cherry tomatoes
• 150g sun-dried tomatoes
• 50g fresh basil
• 5 tablespoons of olive oil
• 1 1/2 tablespoons of apple cider vinegar
• 1 1/2 tablespoon of tomato puree
• 1 tablespoon of dried mixed herbs
• 30g grated parmesan

As simple as throw them all in a blender and whizz up until a blended, nice consistency

Ciao for now! x